Get in

Located on the main railroad between Oslo and Hamar, this charming place offers easy access for travelers. In fact, it's just a short 12-minute train ride from Norway's largest airport at Gardermoen. But what makes this destination truly unique is its connection to history. It is here that you can find the world's oldest paddle steamer, Skibladner, which operates in scheduled traffic during the summer months. This magnificent vessel adds a touch of nostalgia to your journey, allowing you to experience the charm of a bygone era. So, whether you're a history buff or simply looking for a convenient stop, don't miss the opportunity to visit this delightful place.

Map & Climate

Popular Foods

Rakfisk - This traditional Norwegian delicacy consists of small, raw, salted and cured fish, typically trout or char, which are fermented in a mixture of salt and water. The process can last anywhere from 6 weeks to several years, resulting in a strong, pungent flavor.

Lutefisk - A highly debated Norwegian dish made from dried whitefish, traditionallystockfish or cod, which is then soaked in Lye and water mixture for several days to soften the flesh. It's often served alongside butter, boiled potatoes, and sour cream.

Salmon - As one of Norway's most valuable seafood exports, salmon is a staple in Norwegian cuisine. Fresh, smoked, or cured, this nutritious and flavorful fish is commonly enjoyed grilled, baked, or prepared in various other ways.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing