Understand
Discover the wonders of Eger, a town rich in history and charm. While Eger is primarily known for its magnificent castle and soothing thermal baths, it offers much more than meets the eye. Immerse yourself in the town's fascinating history, marvel at its historic buildings, including the northernmost Turkish minaret, and indulge in the delight of Hungary's finest red wines. Don't let its size deceive you; Eger may appear as a small town at first glance, but its allure is boundless. With so much to explore, even three days may not be enough to fully savor the richness of this enchanting destination, even during the winter season.
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Popular Foods
Goulash is a traditional Hungarian stew made with beef, paprika, potatoes, and other vegetables. The meat is typically simmered slowly until tender, and the rich, savory sauce is enhanced by the sweetness of the paprika. This hearty dish is often served with a side of dumplings called nokedli or bread. Chicken Paprikas is another popular Hungarian dish, featuring chicken cooked in a creamy, slightly spicy paprika sauce. The dish is often accompanied by boiled potatoes or other starchy sides like rice or noodles. The combination of the tender, flavorful chicken with the tangy, smoky sauce makes for a satisfying meal that highlights Hungary's beloved spice. Lecsó is a classic Hungarian pepper and tomato relish made with red bell peppers, tomatoes, garlic, onions, and hot wax peppers. It is commonly used as a spread or condiment for meats, sausages, cheeses, and even sandwiches. Lecsó can be mild or quite spicy, depending on the type and amount of hot peppers used, making it a versatile and bold addition to various dishes. Historical Appearance
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