Venture into the untamed beauty of Eastern Inner Mongolia, a land of breathtaking landscapes and rich cultural heritage. Explore the hidden gems of Hinggan, Hulunbuir, Arxan, and many more. Immerse yourself in the traditions and customs of the local people, and witness the harmony between man and nature. Eastern Inner Mongolia is a place where ancient traditions meet modern wonders, creating a unique blend of past and present. Discover the wonders of this captivating region and create memories that will last a lifetime.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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