Eastern India information
Embark on a soul - stirring journey through Eastern India, a land of diverse landscapes and rich traditions.From the religious sites of Chhattisgarh, Jharkhand, and Odisha to the serene beaches, Eastern India offers a myriad of experiences.Immerse yourself in the spirituality of Sikkim, witness the wonders of nature, and embrace the warmth of the local communities.Whether you seek spiritual enlightenment or natural beauty, Eastern India promises an unforgettable adventure.
Get in
Gaya and Kolkata are both accessible by international airports, making it easy for travelers to reach these cities. For those coming from other parts of India, there are reliable train connections to Kolkata and other cities, ensuring a smooth journey. Additionally, travelers from Bangladesh can enter India through various land entry points. The most common way is by taking air-conditioned and comfortable bus services from Dhaka to Calcutta/Kolkata via the Haridispur (India)/Benapole (Bangladesh) border post. Bus companies such as 'Shohag', 'Green Line', and 'Shyamoli' operate daily bus services, providing convenient transportation options. Another option is the daily bus service from Dhaka to Siliguri, which does not cross the border post but allows passengers to easily clear customs and continue their journey to the final destination. With affordable fares, averaging around Rs. 400-450 or BDT(Taka) 600-800 (roughly USD 8-10), traveling between these cities is both accessible and affordable. Other entry points from Bangladesh include Hili, Chilahati/Haldibari, and Banglaband border posts for entry to West Bengal.
Map & Climate
Popular Foods
Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken. Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish. Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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