Understand

Step into Durbuy, the world's tiniest city, and open the door to history. Established as a city in 1331 by Jean de Bohme, this medieval gem houses a mere 400 inhabitants today. Despite its size, Durbuy has captured the attention of tourists from Belgium, the Netherlands, France, and all corners of the globe. Venture beyond the city limits, and discover the wonders that surround Durbuy. Weris, La Roche, Namur, and more await your exploration, offering experiences that are not to be missed. Delight in the charm of this remarkable region, drawing visitors near and far.

Map & Climate

Popular Foods

Belgian Waffles - These crunchy, sweet treats are a staple of Belgian cuisine. Made from yeasted batter and cooked on a waffle iron, they're typically served hot with sugar and whipped cream or fruit. Some varieties even include chocolate chips or savory ingredients like cheese and ham.

Moules à la Marinière (Mussels in White Wine Sauce) - A classic Belgian seafood dish featuring mussels cooked in a flavorful broth made from white wine, shallots, garlic, and herbs like parsley and thyme. This dish is often accompanied by french fries or bread to soak up the tasty sauce.

Carbonnade Flamande (Flanders Stew) - A hearty beef stew made with beef chuck simmered in beer and served with a side of fries. The dish is flavored with brown sugar, vinegar, and spices like coriander and cloves, giving it a unique sweet and savory taste.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing