Understand

Discover the captivating town of Dunkirk, located at the northern tip of France. Situated on the shores of the North Sea and close to the Belgian border, Dunkirk offers a delightful blend of attractions for the discerning traveler. Explore picturesque beaches, marvel at architectural wonders, and immerse yourself in history at the town's museums and historical sites. Experience the vibrant atmosphere with lively festivals, enjoy live music at charming cafes, or catch a show at the theater. Dunkirk is also home to a conference center and cinemas, providing entertainment options for all. Nature enthusiasts will appreciate the stunning 700-hectare dunes and 15 kilometers of pristine coastline, making it a beloved seaside destination. The Flanders coast, with its recognized sailing resort, offers quality activities and entertainment throughout the year. Don't miss out on the excitement and charm of Dunkirk - a place where history, culture, and natural beauty converge for an unforgettable experience.

Get in

When visiting the area, the closest airport is the Calais-Dunkerque Airport, located between the towns of Calais and Dunkerque and closer to Calais. Another airport, the Ostend-Bruges International Airport, can be found on the outskirts of Bruges. If you prefer, you can also fly into Brussels Airport, from where you can easily rent a car. The driving distance to and from the airport is approximately 1.5 hours. Additionally, there are convenient ferry options available, with ferries operating between Dover in England and Dunkirk. However, please note that foot passengers are not allowed on this particular connection. For those traveling by train, Dunkirk has a well-connected train station that offers routes to Paris, Lille, and Arras. It is important to note that the train line between Dunkirk and Belgium, as seen on most maps, is not for passenger use.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing