Understand

Dubossary, originally founded by the Russian tribal union of the Tivertsy, has a captivating history. The city has been through numerous migrations and wars, hindering its peaceful development until its return to the Russian Empire. Despite being severely damaged during World War II and the 1992 conflict, Dubossary earned the well-deserved title of "City of Military Glory". Adding to its significance, the Dubossary' HPP on the Dniester river has been the major industrial facility since 1956, making it one of the leading energy hubs in Pridnestrovie.

Map & Climate

Popular Foods

Sarmale - Sarmale is a traditional Moldovan dish consisting of cabbage rolls filled with a mixture of minced pork or beef, rice, onions, and various spices. The rolls are then slow-cooked in a flavorful tomato sauce until tender and juicy. This hearty and comforting meal is often served with sour cream and accompanied by pickled vegetables, adding a tangy contrast to the rich flavors. <>

Potroșle de porc - Potroșle de porc, also known as Moldovan pork knuckles, is a popular dish made from pork leg marinated in a blend of garlic, salt, pepper, and other spices. The marinated pork is then deep-fried until golden brown and crispy, resulting in a dish that is both succulent and crunchy. It is typically served with mustard and a fresh salad, providing a balanced meal with plenty of flavor. <>

Mămăligi urechetuite cu brânză și smântână - This dish, which translates to "ear-shaped cornmeal dumplings with cheese and sour cream," is a beloved Moldovan comfort food. The mămăligi urechetuite are made by mixing cornmeal with water and boiling them until they're soft. They are then served with a generous helping of sheep's milk cheese and a dollop of sour cream, lending a rich, creamy texture to the dish. This warm and hearty meal is often enjoyed during special occasions or as a familiar weekend treat. <>

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing