Understand

When people think of the Ruhr Valley, the city that immediately comes to mind is Dortmund. And it's no surprise why! As the largest city in the Ruhr region and the third largest by population in North Rhine-Westphalia, Dortmund holds a special place in the hearts of many. While it may be famous for its Dortmunder beer and the renowned sports club Borussia Dortmund, the city goes far beyond these well-known aspects. Dortmund is a city bursting with honesty, charm, and a cosmopolitan flair. Founded in 882, it has a rich history as an imperial free city and an influential member of the Hanseatic League. From its industrial prowess in coal, steel, and beer production to its rebirth as a center for high technology and innovation, Dortmund has transformed itself into a sustainable and livable city. Not only is it a hidden star that impresses with quality of life, but it has also earned a reputation as one of the least stressful cities in the world. Dortmund is an ever-changing city that invites you to explore its fascinating past and embrace its promising future.

Map & Climate

Popular Foods

Schnitzel - Traditional German breaded and fried meat cutlet, typically made with pork or veal. It is crispy on the outside and juicy on the inside, often served with potatoes and a side of sauce, such as tartar sauce or gravy.

Currywurst - A German fast food staple consisting of a sausage (usually a Vienna sausage) covered in a curry ketchup sauce, typically served with fries or a roll. This dish is known for its unique blend of flavors, combining German sausage with a hint of Indian spices.

Sauerkraut - Fermented cabbage dish that is a staple in German cuisine. It features cabbage that has been salted, shredded, and allowed to ferment, resulting in a tangy, slightly sour taste. Sauerkraut is often served as a side dish, accompanying meats and sausages.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing