Eve-Wiki | Diving the Cape Peninsula and False Bay/Highfields information -- World Atlas & Encyclopedia

Diving the Cape Peninsula and False Bay/Highfields information

Diving Shipwrecks Marine Life History Adventure

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50.00$

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8.06$

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41.9

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Diving the Cape Peninsula and False Bay/Highfields - The Highfields, a British four-masted steel barque commanded by Capt E.R. Dunham, met a tragic fate on its voyage from Cardiff. Today, this area off the coast of South Africa offers divers a unique opportunity to explore its underwater wonders. Dive into the depths and discover a world teeming with marine life and hidden treasures. Immerse yourself in the rich history of shipwrecks and unravel the mysteries of the deep. The Cape Peninsula and False Bay/Highfields are a diver's paradise, where adventure and exploration await.

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The Highfields, a legendary British four-masted steel barque commanded by Captain E.R. Dunham, met a tragic fate on August 14, 1902. After setting sail from Cardiff with a cargo of coal bound for Table Bay, the vessel encountered a treacherous storm off the Cape. Buffeted by powerful winds, the Highfields lost most of her canvas, leaving her vulnerable to the elements. Despite her decks being awash, the determined crew managed to reach Table Bay under reduced sails in a desperate search for shelter. In the darkness of the night, the Highfields collided with the anchor chain of the German steamship, Kaiser, which was anchoring just outside the breakwater. The collision jolted the Highfields, briefly lodging her across the bows of the Kaiser before being forcefully dislodged by the wind. Tragically, the Highfields sank within a matter of minutes, taking with her the lives of 23 crew members, including the captain and second mate. In stark contrast, the Kaiser emerged from the incident unscathed, untouched by the collision. This harrowing tale serves as a testament to the perils faced by courageous sailors, braving the unforgiving seas in search of distant horizons. The Highfields' ill-fated journey speaks of the treacherous forces of nature and the bravery of those who dare to venture into the unknown depths of the ocean.

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Popular Foods

Braai - A traditional South African barbecue, typically involving various types of marinated meats such as beef, pork, chicken, and lamb, grilled over hot coals. This outdoor cooking method is a staple at social gatherings and celebrations.

Bobotie - A classic South African dish that consists of spiced minced meat (usually beef) mixed with an egg-based sauce, baked and then layered with a creamy potato topping. It is often served with a side of chutney and yellow rice.

Malva Pudding - A rich, sweet dessert made from dark, moist cake infused with apricot jam and covered in a creamy custard sauce. Often enjoyed as a treat during afternoon tea, this indulgent pudding is loved by many South Africans.