Devonport (New Zealand) information
Uncover the historic charm of Devonport in New Zealand, one of the earliest settled parts of Auckland. Originally a farming and shipbuilding area, Devonport has transformed into a vibrant destination with a rich history. Explore the picturesque landscapes, stroll along the waterfront, and immerse yourself in the local culture. With easy access from Auckland, Devonport is the perfect escape for a day trip or a longer stay. Discover the hidden treasures of this enchanting town, from its charming cafes to its stunning beaches. Devonport promises a memorable experience for all who visit.
Understand
Experience a taste of Auckland's rich history by visiting Devonport, one of the earliest settled areas in the city. Originally a hub for farming and shipbuilding, the 1880's brought about subdivisions that gave rise to the charming wooden villas that still grace the area today.
To enhance your visit, make a stop at the Devonport Visitor Information Centre. Should you have any queries or require assistance, feel free to contact them at 09 446 0677. The information centre operates from 8:30 AM to 5 PM, ensuring you have all the necessary guidance to maximize your Devonport experience.
Map & Climate
Popular Foods
Hangi - Hangi is a traditional Māori feast that involves slowly cooking meat, fish, and vegetables underground using heated rocks. It's typically prepared in large earthen ovens called "hāngī" or "ūnghī." The meal often includes chicken, lamb, potatoes, carrots, and other root vegetables marinated in aromatic herbs and spices. This dish symbolizes unity among family and friends. Fish and Chips - Fish and chips are a popular fast food in New Zealand, consisting of battered and deep-fried fish fillets served with thick cuts of fries. This dish is mainly made with locally caught fish, such as snapper or hoki, coated in a light, crispy batter. It's typically accompanied by tartar sauce, malt vinegar, and a side of mushy peas or a garden salad. Pavlova - Pavlova is a dessert inspired by the Russian ballerina Anna Pavlova and is popular throughout New Zealand and Australia. It features a light, creamy filling made from whipped egg whites, sugar, and cream of tartar, topped with fruity goodness like passionfruit, strawberries, kiwifruit, and pineapple. The meringue base is crisp on the outside, and marshmallow-like on the inside, providing a delightful contrast of textures. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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