Understand

Denver is a lively city with a population of over 600,000 people, and it is surrounded by a metropolitan area of nearly 3 million people. This bustling city embraces its wild west heritage and mining past while also showcasing a vibrant arts and performing arts scene. There are countless outdoor festivals to enjoy, and each neighborhood in Denver offers a unique and exciting experience. From the city, you can also easily access the stunning Rocky Mountains, located just 12 miles (19 km) to the west. While Denver is growing rapidly, it does face some challenges. The city's urban sprawl is causing strain on the infrastructure, especially public transportation. However, Denver is primarily a driving city, and you'll encounter everyday traffic and pollution issues. To address these challenges, Denver has recently completed major projects, including the highly popular light rail system, to improve mass transportation and freeway accessibility.

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing