Understand
They used to question the logic behind building a city in the middle of nowhere, with no mountains or roads. However, Debrecen, the second largest city in Hungary, owes its beginnings to the Great Plain and the agricultural villages that settled here. Over time, these villages merged to form a thriving city with a rich cultural and administrative center.
Debrecen was once referred to as "The Calvinist Rome" and was Europe's largest Calvinist city. The magnificent Grand Church, also known as Nagytemplom, stands as a testament to the city's historical heritage. Furthermore, Debrecen boasts a renowned university with a wide range of disciplines, accommodating around 25,000 students. The main building located at Nagyerd is particularly captivating.
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Popular Foods
Goulash is a traditional Hungarian stew made with beef, paprika, potatoes, and other vegetables. The meat is typically simmered slowly until tender, and the rich, savory sauce is enhanced by the sweetness of the paprika. This hearty dish is often served with a side of dumplings called nokedli or bread. Chicken Paprikas is another popular Hungarian dish, featuring chicken cooked in a creamy, slightly spicy paprika sauce. The dish is often accompanied by boiled potatoes or other starchy sides like rice or noodles. The combination of the tender, flavorful chicken with the tangy, smoky sauce makes for a satisfying meal that highlights Hungary's beloved spice. Lecsó is a classic Hungarian pepper and tomato relish made with red bell peppers, tomatoes, garlic, onions, and hot wax peppers. It is commonly used as a spread or condiment for meats, sausages, cheeses, and even sandwiches. Lecsó can be mild or quite spicy, depending on the type and amount of hot peppers used, making it a versatile and bold addition to various dishes. Historical Appearance
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