Understand
Prepare to be amazed by the Dead Sea, a majestic body of water renowned for its extraordinary saltiness. In fact, it is considered the second saltiest major body of water in the world, making it unsuitable for marine life. This incredible natural wonder is fed solely by the Jordan River, with no outlet streams. With its scarcity of rainfall, receiving a mere 100 mm (4 inches) in the north and only 50 mm (2 inches) in the south, combined with increased human usage of the Jordan River, the Dead Sea is unfortunately shrinking. This has led to the draining of its shallow southern waters, resulting in mesmerizing salt flats. However, efforts are underway to replenish this stunning wonder by diverting water from the Red Sea through a series of tunnels or canals, ensuring its survival and providing invaluable resources to the surrounding countries.
Map & Climate
Popular Foods
Shakshuka - This iconic Israeli dish consists of eggs poached in a vibrant tomato sauce seasoned with cumin, paprika, and chili peppers. It's typically cooked and served in a skillet, accompanied by fresh bread for dipping into the savory, slightly spicy mixture. Often enjoyed for breakfast or brunch, shakshuka can also be a satisfying vegetarian lunch or dinner option. Falafel - These delicious, crispy fritters are made from ground chickpeas or sometimes fava beans, mixed with herbs and spices such as parsley, cilantro, garlic, and cumin. They're then deep-fried until golden brown and served in pita bread as part of a sandwich called a falafel wrap, often accompanied by tahini sauce, vegetables, and pickles. Falafel is a popular street food and a staple in Israeli and Middle Eastern cuisine. Hummus - This classic Israeli dip or spread is made from mashed cooked chickpeas blended with lemon juice, garlic, and sesame paste (tahini). It's typically served as an appetizer or side dish, accompanied by fresh vegetables, pita bread, or other types of flatbread for scooping up the creamy, slightly tangy hummus. Hummus is a popular and versatile plant-based option that can be found throughout Israel and the Mediterranean region. Historical Appearance
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