Understand

Dandong is an incredible destination for travelers who are fascinated by its proximity to the North Korean border. If you're curious about this unique region, read on to discover more. Situated at the confluence of the Yalu River and the Yellow Sea, Dandong proudly holds the title of being the largest border city in China. It shares its border with the North Korean town of Sinuiju, which lies just across the Yalu River. This geographical position has had a profound impact on the city's development. Dandong's natural resources have played a significant role in shaping the city. With its rich reserves and strategic location, Dandong has become a hub for light industry. The city is also renowned for its silk industry, and every May, it hosts the Oriental Silk Festival, showcasing the vibrant traditions of silk production. In addition to silk, Dandong is famous for its special products, including ginseng, hawthorn, and chestnut. These local treasures are highly sought after and add to the city's unique charm. One of the most iconic sights in Dandong is the Broken Bridge that spans the Yalu River. Its pockmarked appearance is a reminder of the Korean War when the city, then known as Andong, endured American bombings. The bridge, now open to the public, stands as a symbol of triumph over aggression. It's an ideal spot to catch a glimpse of North Korea without actually crossing the border. Whether you're a North Korea enthusiast or interested in the historical context of the Korean War, Dandong is a must-visit city that offers a captivating experience.

Map & Climate

Popular Foods

Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea.

Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce.

Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing