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Cuthbert Bay Wildlife Sanctuary information

Nature Wildlife Adventure Flora Fauna Cuthbert Bay Wildlife Sanctuary

Shelter

31.00$

Food

Safety

2.9

Explore

Immerse yourself in the natural wonders of Cuthbert Bay Wildlife Sanctuary in India. This sanctuary, spanning over 5.82 square kilometers, is a haven for wildlife enthusiasts. Located 196 kilometers away from Port Blair, the best time to visit is from October to April. Embark on a thrilling adventure to Rangat, accessible by road or sea, and discover the diverse flora and fauna that call this sanctuary home. From rare species to breathtaking landscapes, Cuthbert Bay Wildlife Sanctuary promises an unforgettable journey into the heart of India's natural beauty.

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Get in

Escape to the pristine beaches near Rangat and experience the beauty of Andaman and Nicobar Islands. Rangat, situated 170km away from Port Blair by road and 90km by sea, is a hidden gem waiting to be explored. One of the stunning beaches nearby is Amkunj beach, located just 15km away from Rangat bazaar/jetty towards Mayabunder. Another must-visit destination is Cutbert Bay beach, a mere 20km away from Rangat bazaar/jetty towards Mayabunder. You can also plan a trip to Mayabunder and Diglipur from here, opening up even more opportunities for adventure and exploration. Embark on an unforgettable journey to these mesmerizing beaches and let the serene beauty of the Andaman and Nicobar Islands captivate your senses.

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Popular Foods

Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken.

Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish.

Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb.