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Welcome to Cuiabá, the vibrant capital of Mato Grosso state in Brazil! With a population of 500,000, this modern and pleasant city is nestled in the heart of Brazilian cattle country. Although it's not uncommon to spot people dressed in cowboy attire, Cuiabá has undergone significant modernization in recent years. Aside from its historical connection to the cattle industry, Cuiabá offers an array of attractions and activities. Visitors can indulge in shopping at three spacious malls, savor delicious cuisine at amazing restaurants, dance the night away at late-night clubs, and explore the beautiful open downtown center. Immerse yourself in the lively atmosphere, where you'll find live music, open-air shopping, street vendors, and refreshing coconut water. Don't miss the opportunity to explore the nearby wonders, including the Transpantaneira Highway leading to the northern part of the Pantanal and the breathtaking Chapada dos Guimarães. Cuiabá truly has something for everyone!

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing