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Cotabato City, located in the beautiful region of Mindanao in the Philippines, is a city with a rich history and cultural heritage. As a regional center and part of the Autonomous Region of Muslim Mindanao, Cotabato City offers a unique experience for visitors. The city is politically independent and is known for its monumental attractions, historical sights, and natural wonders. From exploring different cultures to appreciating great architectures and trying delicious local cuisine, Cotabato City has it all for an unforgettable adventure.
Map & Climate
Popular Foods
The first popular Filipino dish is Adobo, which consists of meat - typically chicken, pork, or seafood - cooked in vinegar, water, garlic, bay leaves, and black pepper. It is known for its tender texture and rich flavor. The second popular Filipino dish is Sinigang, a comforting soup that often features pork or beef, along with vegetables like taro, radish, and string beans. The broth is made from sour ingredients such as tamarind, calamansi, or guava, giving it a tangy taste. The third popular Filipino dish is Halo-Halo, a refreshing dessert made from shaved ice, sugar, and evaporated milk, mixed together and then layered with various sweet ingredients such as fruits, gelatin, and sweet beans. This cold treat is typically garnished with colorful ube (purple yam) jam and sago pearls. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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