Understand

Welcome to Costa Adeje, a vibrant coastal area nestled beside the popular tourist destinations of Las Americas and Los Cristianos. Stretching along a scenic promenade from Los Cristianos to Costa Adeje, this area predominantly caters to tourism. Countless apartment complexes, hotels, bars, cafes, and restaurants line the pristine beaches, offering an idyllic setting for relaxation and leisure. The main tourist areas, beautifully referred to as the "Bajo" neighborhoods, are bound by the sparkling sea, which generously provides several sandy beaches. To the eastern side lies the TF-1 motorway, roughly 1 to 3 km distant from the shoreline. Venture beyond the motorway, and you will discover the enchanting "Alto" areas, characterized by a gradual ascent toward a range of picturesque hills adorned with houses and apartment complexes. Costa Adeje's climate is simply heavenly, making it the perfect destination for a winter getaway. Bask in the warm embrace of the sun as you revel in the beauty of this coastal paradise. Whether you seek relaxation or excitement, Costa Adeje offers an unforgettable holiday experience.

Get in

If you're planning to visit, the main access point to this destination is via the TF-1 motorway. It's conveniently located just a short 25-minute ride away from the South Airport. You have the option to either take a taxi or hop on a bus to get here, making it easily accessible for all travelers. The TITSA bus service provides excellent transportation options to explore the entirety of the island, allowing you to conveniently travel to other destinations. If you're coming from the airport, the main bus route you can take is number 40, which efficiently connects the airport to the Costa Adeje station (Estacion). Once you arrive, you'll be delighted to find a fantastic marina known as Puerto Colón, adding a charming touch to your visit.

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing