Understand

Cordes-sur-Ciel, a haven steeped in history and charm, beckons you to explore its medieval wonders. Transcending time, this fortified bastide town stands proudly, a testament to the resilience and endurance of its people. Nestled 75km to the north-east of Toulouse, Cordes-sur-Ciel's small size belies its immense significance. With a population of approximately 1000, this hidden gem welcomes curious souls with its enchanting allure and remarkably preserved medieval architecture. Transport yourself to an era long past as you stroll through its cobblestoned streets, surrounded by towering town walls that have withstood the trials of religious conflict. Embark on a voyage unlike any other and immerse yourself in the magic and mystique that awaits within Cordes-sur-Ciel's ancient embrace.

Map & Climate

Popular Foods

The first popular French dish is Ratatouille, a colorful vegetable stew traditionally made with eggplant, zucchini, bell peppers, onions, tomatoes, and seasoned with herbs such as thyme and basil. This hearty, non-meat dish is typically served alongside grilled meats or fish.

Another famous French dish is Coq au Vin, a braised chicken dish that originated in Burgundy. It involves marinating chicken pieces in red wine with mushrooms, bacon, onions, and garlic before slow-cooking them until tender and flavorful. The final dish is often garnished with parsley and served with potatoes, noodles, or bread.

Lastly, the iconic French dish, Croissants, are flaky, buttery pastries made from layers of laminated dough, which are then curved into a crescent shape and traditionally served for breakfast or as an afternoon snack. Although they are not typically a savory or sweet dish, croissants can be filled with various ingredients like ham and cheese (called a jambon-beurre) or almond paste and sugar (an almond croissant).

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing