Congjiang, a vibrant town in China, is a gateway to the rural beauty of the region. As a stopover on the route between Kaili and Guilin, Congjiang offers a glimpse into the authentic Chinese countryside. Explore the national road from Sandu to Congjiang and marvel at the stunning landscapes along the way. Immerse yourself in the local culture and interact with the friendly residents. Whether you're exploring the town or venturing into the surrounding rural areas, Congjiang promises an off-the-beaten-path adventure that will leave you with unforgettable memories of Asia.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
Comments
NO COMMENTS