Get in

If you're heading to Grand Junction, get ready for a memorable adventure. Arrive at Grand Junction Regional Airport, also known as Walker Field, which offers convenient nonstop flights to destinations like Dallas/Fort Worth, Denver, Salt Lake City, Phoenix, and Las Vegas. With stunning views of the surrounding landscape, this airport is the perfect starting point for your exploration of Western Colorado. For those traveling by private plane, you can even land at the airport and leave your aircraft while you explore the area. Once you've arrived, take advantage of the shuttle service offered by many hotels on Horizon Drive or easily book a taxi from Sunshine Taxi at +1-970-245-8294. To fully experience the beauty of the region, consider renting a car from one of the reputable agencies located at the airport, including Advantage Rent-A-Car, Alamo, Avis, and Hertz. Get ready to discover the wonders of Grand Junction and its surrounding natural attractions!

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing