Understand

Located in the heart of the Indian Ocean, the Cocos (Keeling) Islands are an oasis of tropical beauty, situated 2750km northwest of Perth and 900km west-southwest of Christmas Island, their closest neighbor. These islands lie within the lush tropical zone, blessed with a warm and humid climate that will transport you to paradise.

The Cocos (Keeling) Islands consist of 27 stunning coral islands. Discovered by Captain William Keeling in 1609, they remained uninhabited until the 19th century when they became populated. Originally under British control, they were later passed on to the Australian Government in 1955.

Two inhabited islands, West Island and Home Island, are home to a diverse population. Ethnic Europeans reside on West Island, while ethnic Malays live on Home Island. The islands sustain themselves through the cultivation of coconuts as their main cash crop. Local gardens and fishing provide additional sustenance, but most necessities are imported from Australia. The islands also boast a small but vibrant tourist industry.

Popular Foods

Dishes like the iconic Australian BBQ, also known as a "barbie," typically feature grilled meats such as beef, lamb, and chicken, accompanied by classic Aussie sides like salad, bread, and these are often enjoyed in outdoor settings during gatherings and events.

Another popular er favorite is the pavlova, a dessert consisting of a crisp meringue base topped with fresh fruits and whipped cream. This light yet indulgent treat is often served during celebrations and special occasions, showcasing Australia's abundance of fresh produce.

Lastly, the humble meat pie, a savory pastry filled with seasoned ground meat, typically beef or lamb, and vegetables. These handheld treats can be found at bakeries, convenience stores, and even gas stations throughout Australia, making them a convenient and beloved snack for locals and travelers alike.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing