Understand
Explore the captivating Chubu region, aptly named "middle region" as it bridges the gap between the vibrant poles of Kansai and Kanto in Japan. Often overlooked by foreign tourists, Chubu possesses hidden gems nestled amidst its majestic mountains. Prepare to be amazed by the iconic Mount Fuji, proudly standing as a symbol of Japan's natural beauty. The Japanese Alps, a mesmerizing range of mountains, promises breathtaking views and thrilling adventures for daring explorers. Experience the thrill of scaling these majestic peaks, immersing yourself in a world where nature's grandeur takes center stage. Chubu is a destination that offers a perfect blend of tranquility and adventure, waiting eagerly to enchant visitors with its unparalleled splendor.
Map & Climate
Popular Foods
Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish). Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso. Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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