Understand

Chichen Itza, one of Mexico's most iconic archaeological sites, beckons adventurous travelers from all corners of the globe. Located just a short distance from Cancun and approximately an hour and a half away from the bustling capital of Yucatan, Merida, this awe-inspiring ancient Mayan city offers a mesmerizing glimpse into a bygone era. Before the heat of the day sets in and the crowds arrive, seize the opportunity to explore this vast archaeological wonder early in the morning. Immerse yourself in the mystical atmosphere, marvel at the impressive structures, and unlock the secrets of the ancient Maya civilization. While Chichen Itza may be a popular tourist destination, adventurous souls may seek out other lesser-known and less crowded Mayan sites nearby, providing a more authentic and intimate experience. So go ahead, embark on a voyage of discovery through time and unravel the mysteries of the Mayan world.

Map & Climate

Popular Foods

**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa.

**Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals.

**Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing