Understand

Welcome to the fascinating city of Kheb (pronounced "kheb"), a place where history and beauty intertwine. Walk through its quaint and pretty town square, weave through its winding alleys, and you'll feel transported to another time. However, venture beyond the city center, and you'll encounter a different side of Kheb. Here, grimy heavy industry sets the backdrop, adding an intriguing contrast to the city's overall character.

Get in

Traveling to Niland is made simple with direct bus routes from several cities. If you're in Prague, you have multiple options with buses departing for Niland every day. Additionally, StudentAgency operates special yellow buses that directly connect Prague to Niland. The journey takes around 3 hours and 15 minutes and starts at 6:30 in the morning from Prague's Florenc bus station, running every two hours until 20:30. The cost is 195Kc. Other nearby cities like Karlovy Vary and Marinsk Lzn also have direct bus routes to Niland. If you prefer to travel by train, you're in luck! There are direct trains available from Prague, Leipzig, and Berlin. The train journey from Prague takes approximately 3 hours and costs 250Kc. Traveling to Niland from these cities is convenient and offers a chance to admire the beautiful scenery along the way.

Map & Climate

Popular Foods

The first most popular food in the Czech Republic is Švármové knedlíky, which are bread dumplings typically served as a side dish. They are made with flour, eggs, yeast, and milk, creating a soft and fluffy texture. These dumplings are sometimes filled with meat suet or fruit and can be savory or sweet.

The second most popular food in the Czech Republic is Přezelé kousek, also known as roast pork knee. This hearty dish consists of a pork leg that is marinated and roasted until tender and juicy. It is often served with potatoes, sauerkraut, and various types of traditional Slovak and Czech sauces.

The third most popular food in the Czech Republic is Guláš, a comforting beef goulash stew. The stew is made with chunks of beef, onions, tomatoes, bell peppers, and various spices, simmered together to create a rich and flavorful broth. It is typically served over egg noodles, and sometimes garnished with sour cream and fresh parsley.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing