Uncover the hidden paradise of Chaniotis in Greece. The only way to reach this enchanting destination is from Thessaloniki Interurban Bus Terminal, also known as 'KTEL Chalkidikis.' Hop on a regular bus service and embark on a scenic journey through the picturesque Greek countryside. Chaniotis awaits with its pristine beaches and crystal-clear waters, offering a perfect escape from the bustling city life. Immerse yourself in the warm Greek hospitality and indulge in the local cuisine. Chaniotis is a haven for beach lovers and those seeking a tranquil retreat.
Dolmas - Dolmas are grape leaves stuffed with seasoned rice, minced meat, and herbs. The filling typically includes ground beef or lamb, onions, garlic, and spices, all wrapped in tender grape leaves and cooked in a flavorful broth. <
Moussaka - Moussaka is a layered dish consisting of eggplant, ground meat (usually lamb or beef), and a béchamel sauce. It's often topped with a cheese sauce and baked until bubbly and golden. Vegetarian moussaka alternatives exist without the ground meat. <
Tzatziki - Tzatziki is a refreshing yogurt-based sauce made with cucumber, garlic, olive oil, vinegar, and dill. It's traditionally served as a dip or condiment alongside grilled meats, gyros, and other dishes. Tzatziki is typically non-vegetarian due to the presence of yogurt, but it can be easily adapted to be vegetarian. <
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