Get in

Venture into the charming town of Chama, Zambia and prepare to embark on an unforgettable adventure. Nestled amidst picturesque landscapes, Chama offers a truly unique experience for intrepid travelers. However, reaching this hidden gem can be quite the undertaking. From the nearby town of Chipata, your journey to Chama begins on a notoriously challenging untarred road. While the road is tarred up until Lundazi, its condition can vary depending on the season. Brace yourself for an exhilarating and bumpy ride, as you make your way through rugged terrain and immerse yourself in the untouched beauty of Zambia. Despite the road's reputation, every bump and twist along the way only adds to the anticipation of discovering the hidden wonders that await you in Chama. So, gear up and get ready to embark on a thrilling expedition to this remote Zambian town, where adventure and natural beauty converge.

Map & Climate

Popular Foods

Nsima (maize porridge): Nsima is a staple food in Zambian cuisine, made from finely ground maize meal that's boiled into a thick porridge. It's often eaten with a variety of accompaniments like fish, chicken, or vegetables. The consistency is smooth and slightly chewy.

Chitunda (spicy relish): Chitunda is a popular side dish in Zambia, made from a mix of vegetables like tomatoes, peppers, and onions, combined with spices and sometimes meat like beef or pork. It's spicy, tangy, and adds a vibrant flavor to meals like Nsima or rice.

Kampango (fish dish): Kampango is a traditional Zambian fish dish, typically made with Tilapia or similar freshwater fish, served whole or in chunks. The fish is marinated in a mixture of ingredients like ginger, garlic, and spices before being grilled or baked. This results in a savory, aromatic dish with tender, flaky fish.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing