Experience the rustic mountain charm of Cerro Punta in Panama's Western Highlands of Chiriqui. Stay at the Cielito Sur Bed & Breakfast Inn, where you'll be greeted with at home hospitality. Immerse yourself in the breathtaking landscapes and embrace the tranquility of this idyllic destination. For a touch of luxury, indulge in a stay at Hotel Bambito, a 5-star retreat. Whether you're exploring the surrounding mountains or simply unwinding amidst nature's beauty, Cerro Punta offers a serene escape from the hustle and bustle of everyday life.
Saganaki is a traditional Panamanian dish consisting of marinated pork chops grilled over an open flame. The pork is tender and juicy, with a slight char from the grill. It's seasoned with a blend of local herbs and spices, giving it a unique and flavorful taste. 
Ceviche is a refreshing seafood dish native to Panama, made with fresh fish marinated in citrus juices, typically accompanied by onions, cilantro, and coconut milk. This light yet tangy dish often features a combination of fish and shellfish, providing a burst of flavors that reflect the country's coastal influence. 
Gallo Pinto is a staple breakfast dish in Panama, consisting of rice and black beans cooked together with onions, peppers, garlic, and other seasonings. Often served alongside fried plantains and toast, this hearty meal provides energy for the day ahead. Although typically not containing meat, some variations may include ground beef or sautéed chicken. 
Traditional Male Clothing
Traditional Female Clothing
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