Understand

While Tok Pisin (Pidgin) serves as the primary lingua franca across most of Papua New Guinea, Central Province diverges with the domination of Hiri Motu. Nevertheless, Port Moresby has experienced a notable influx of immigrants from the Highlands and Islands, resulting in the rise of Tok Pisin as the effective lingua franca of the city.

Get in

Embark on a journey to the captivating highlands of Papua New Guinea and discover an enchanting world like no other. With its stunning landscapes, rich cultural heritage, and diverse wildlife, Papua New Guinea offers an unforgettable experience for adventurers and explorers alike. From majestic mountains to lush rainforests, Papua New Guinea is a paradise for nature enthusiasts. Immerse yourself in the vibrant local culture and witness traditional ceremonies that have been passed down for generations. Explore the unique flora and fauna, including exotic bird species and rare wildlife that call this extraordinary place home. Whether you're an avid hiker, a history buff, or simply seeking a new and exciting adventure, Papua New Guinea has something to offer for everyone. Discover hidden gems off the beaten path, engage with friendly locals, and create memories that will last a lifetime. Plan your journey to Papua New Guinea and unlock a world of wonders.

Map & Climate

Popular Foods

Papaya Salad - This refreshing salad is a staple in Papua New Guinea. It features ripe papaya chunks mixed with coconut cream, lime juice, and chili peppers, offering a perfect blend of sweet and spicy flavors. The dish can be garnished with crushed peanuts and fresh herbs for added texture and aroma.

Sagu - Known as the "food that won't spoil," sagu is a versatile staple made from cassava root. After being processed and dried, it can be cooked in various ways, including boiling, roasting, or baking. Sagu is often consumed with savory side dishes, such as fish, vegetables, or eggs.

Grilled Fish - Given its extensive coastline, fish plays a prominent role in the Papua New Guinea diet. Locals often grill their catch over open flames, enhancing the natural flavors with simple seasonings like salt, pepper, and lemon. The dish is typically accompanied by steamed greens and starchy roots, creating a nutritious and satisfying meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing