Central Inner Mongolia is a captivating destination in China, located in the heart of Asia. With its vast landscapes and rich cultural heritage, this region offers a truly immersive experience. Explore the enchanting cities of Chifeng, Tongliao, Ulanqab, Xilin Gol, and more, each with its own unique charm. From the bustling streets of Chifeng to the serene beauty of Xilinhot, there is something for everyone. Discover the ancient traditions, taste the delicious local cuisine, and witness the breathtaking natural wonders. Central Inner Mongolia is a hidden gem waiting to be explored.
Dim Sum - A collection of small bite-sized portions of various Chinese dishes, which can include dumplings, spring rolls, barbecued pork buns, and egg tarts. These are often served as a brunch or pre-lunch meal, accompanied by tea. 
Peking Duck - A whole roasted duck that is a specialty of Beijing, known for its thin, crisp skin, rich, tender meat, and flavorful fat. The duck is typically served with thin pancakes, scallions, and a sweet bean sauce. 
Kung Pao Chicken - A stir-fried dish made with chicken, peanuts, vegetables (usually bell peppers and onions), and chili peppers, all coated in a spicy, savory sauce. It's a staple in Sichuanese and broader Chinese cuisine. 
Traditional Male Clothing
Traditional Female Clothing
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