Understand

Central Bali is a paradise of artistic, cultural, and historical wonders waiting to be discovered. In this diverse region, you'll find the enchanting and vibrant town of Ubud, known as the artistic and cultural capital of Bali. Immerse yourself in the rich heritage of Bali as you explore the majestic mountains and serene lakes around Bedugul. Don't miss out on visiting Bali's remarkable archaeological sites and the iconic nine directional temples, which hold great spiritual significance. Central Bali is the perfect destination for those seeking a deeper understanding of this captivating island and those looking for a break from the sun-soaked beaches and bustling nightlife of South Bali. Plan your Central Bali adventure now and experience this captivating region!

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing