Understand

Catalonia, a region within Spain, has a rich history and a strong desire for political and economic autonomy. In the past, it was a principality of the Crown of Aragon, with a complex parliamentary system. However, after its defeat in the War of the Spanish Succession, Catalan institutions and legislation were suppressed, including the use of the Catalan language. It regained its autonomous status in the Republican era and again after the death of Franco. Catalans continue to fight for their right to decide on important matters such as language, education, culture, healthcare, and their political future.

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing