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Welcome to Cape May, a charming Victorian resort town located at the very southern tip of New Jersey. It holds the title of being the country's first seaside resort, and the original flavor of the town can still be seen today in its properties and landmarks. Once settled by whalers and fishermen, Cape May had to rise from the ashes after a devastating fire in 1878, resulting in its beautiful Victorian-era architecture. The town was even declared a national historic landmark in 1976, reflecting its rich history. Situated on a unique island, Cape May boasts a canal that connects its harbor to the Delaware Bay. This strategic location offers full access to various fishing opportunities, making it a paradise for anglers. On top of that, Cape May is a major tourist destination in New Jersey, second only to Atlantic City. Explore the charm of Cape May, indulge in its rich history, and don't forget to visit the Coast Guard Training Station nestled in this idyllic town!

Map & Climate

Popular Foods

**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients.

**2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available.

**3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing