Understand
This remarkable region first gained fame during the exhilarating Fraser Canyon gold rush of 1858, a momentous event that attracted over 30,000 eager fortune-seekers all the way from San Francisco. The news of gold discovery spread like wildfire, reaching the far corners of the world and igniting a passion for exploration in the hearts of many. Since then, this area has witnessed multiple gold rushes, each bringing a wave of hopeful prospectors who pushed the boundaries of possibility further north. These historic events shaped the communities we see today, creating a tapestry of rich history and fascinating stories that continue to intrigue visitors from near and far.
Map & Climate
Popular Foods
Poutine is a Canadian comfort food consisting of French fries topped with cheese curds and a generous amount of gravy. This dish originates from the province of Quebec but is now widely enjoyed across Canada. It's typically a non-spicy, warm, and filling meal. Smoked salmon is a popular food item in Canada, particularly in British Columbia where the Pacific salmon is abundant. The salmon is cured with salt and sugar, then cold-smoked over wood chips to enhance its flavor. It's often served as an appetizer, accompanied by cream cheese, bagels, or crackers. The dish offers a mixture of savory and slightly smoky taste, making it a refreshing choice. Butter tarts are a sweet and flaky dessert native to Canada, particularly popular in the prairie provinces. A butter tart consists of a pastry shell filled with a mixture of butter, sugar, and syrup, often with added raisins or pecans. These bite-sized treats offer a perfect balance of sweetness and richness, making them a beloved Canadian treat. Historical Appearance
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