Understand

Escape the hustle and bustle of Barcelona and venture into the idyllic mountain town of Cantallops in Northeastern Catalonia. This charming town, with its declining population, provides a refreshing change of scenery compared to the bustling coastal towns nearby. Explore the tranquility of Cantallops as you immerse yourself in its peaceful way of life. Indulge in the region's renowned winemaking, relish delectable dishes in its top-notch restaurants, and experience a quiet retreat in one of the many available country homes for rent. The name of the town, resembling "cantaloupes" in English, holds a historical significance—it is believed to mean "wolves' rock" due to the town's location on a large rock outcropping and its once-abundant wolf population in the 19th century. Enjoy the serenade of nature as you uncover the secrets of Cantallops.

Get in

Nestled just a few kilometers east of the main roads connecting Spain and France, you'll discover the charming village of Cantallops. The town is conveniently located right before the border, making it easily accessible for avid explorers and adventure seekers. To reach Cantallops, having a car is essential. This will allow you the freedom to navigate the picturesque roads and fully immerse yourself in the stunning scenery of the surrounding area. So grab your keys and get ready for an unforgettable journey through Cantallops and its enchanting surroundings.

Map & Climate

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing