Campeche (state) information
Campeche state, located in Mexico, is a captivating destination in North America. This diverse state is divided into 11 municipalities, each offering its own unique charm and attractions. From the historic city of Campeche to the natural wonders of Calakmul, there is something for every traveler to discover. Immerse yourself in the rich Mayan heritage, explore the ancient ruins, and indulge in the flavors of authentic Mexican cuisine. Whether you're seeking cultural immersion or outdoor adventures, Campeche state invites you to embark on a journey filled with unforgettable experiences and warm Mexican hospitality.
Understand
The region has a strong sense of regional or ethnic identity. The locals are divided into different groups, including the Indigenous population known as Maya and the Hispanic population called Campechanos. It is important to be respectful and refer to them by their appropriate names to avoid offending anyone.
Get in
Campeche City, a treasure trove of history in Mexico, offers numerous ways to reach its captivating shores. While the city boasts its own airport, with daily flights to Mexico City, there are alternative options for the budget-conscious traveler. Begin your journey by flying into the vibrant city of Mérida in the Yucatán region. From there, a comfortable bus ride awaits, taking you through the mesmerizing landscapes of Yucatán to the captivating city of Campeche. If you find yourself in Cancún, fear not! Although the route may require an additional day of travel, buses from Cancún to Mérida provide a gateway to the wonders of Campeche. For those venturing from Ciudad del Carmen, frequent buses connect the two cities, ensuring a smooth and affordable journey. Remember, for the ultimate experience, opt for a first-class bus and revel in the comfort and convenience as you embark on a memorable adventure to Campeche City!
Map & Climate
Popular Foods
**Tacos al Pastor**: A traditional Mexican dish consisting of marinated pork (although sometimes made without meat or with chicken and other meats) cooked on a vertical spit, then thinly sliced and served in corn tortillas. The dish is typically garnished with pineapple, fresh cilantro, and diced onions, and accompanied by a spicy salsa. **Mole Poblano**: A rich, complex sauce originating from the region of Puebla, mole poblano is typically made with a combination of chili peppers, nuts, seeds, chocolate, and spices, resulting in a slightly sweet and deeply flavorful sauce. It is often served over chicken or vegetables, and garnished with sesame seeds and edible flower petals. **Guacamole**: A famous Mexican dip made from mashed avocado, lime juice, salt, and often combined with chopped tomatoes, onions, jalapeno peppers, and cilantro. It is typically served with tortilla chips or used as a condiment for various dishes. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
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