Understand

Located in the picturesque Tonosi District of Los Santos Province, Cambutal is a charming village that offers a haven for tourists and surfers. This hidden gem at the end of the road is a paradise waiting to be explored. With its tranquil surroundings and pristine beaches, Cambutal is the perfect destination for those seeking a peaceful retreat. Whether you're a seasoned surfer or a beginner looking to catch some waves, the pristine coastline offers incredible opportunities to ride the ocean swells. Aside from its popularity among water sports enthusiasts, Cambutal offers a serene atmosphere where you can relax and unwind. The village is known for its laid-back vibe, allowing visitors to escape the hustle and bustle of everyday life. Explore the local shops and immerse yourself in the rich culture of this small town. Indulge in delicious local cuisine and discover the warm hospitality of the community. Cambutal is truly a place of beauty and tranquility, a hidden paradise just waiting to be discovered.

Get in

Planning a trip to Cambutal? Fly into the lively Panama City, where your exciting journey begins! The closest airport is Panama City, also known as PAC-Marcos A. Gelabert Intl., located 134.1 miles (215.8 kilometers) from downtown Cambutal. If you prefer a larger airport, Panama City, with its vibrant atmosphere, is just a bit further, approximately 145.7 miles (234.5 kilometers) away. Don't miss out on the adventure waiting for you in Cambutal!

Map & Climate

Popular Foods

Saganaki is a traditional Panamanian dish consisting of marinated pork chops grilled over an open flame. The pork is tender and juicy, with a slight char from the grill. It's seasoned with a blend of local herbs and spices, giving it a unique and flavorful taste.

Ceviche is a refreshing seafood dish native to Panama, made with fresh fish marinated in citrus juices, typically accompanied by onions, cilantro, and coconut milk. This light yet tangy dish often features a combination of fish and shellfish, providing a burst of flavors that reflect the country's coastal influence.

Gallo Pinto is a staple breakfast dish in Panama, consisting of rice and black beans cooked together with onions, peppers, garlic, and other seasonings. Often served alongside fried plantains and toast, this hearty meal provides energy for the day ahead. Although typically not containing meat, some variations may include ground beef or sautéed chicken.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing