Understand

Giza, the district adjacent to the Pyramids in Cairo, has become a popular destination for travelers seeking food, accommodation, and entertainment. The lively El Haram Street, the main transport artery, is where most of the services are concentrated. In the past, Giza was planned to be the home of the impressive Grand Museum of Egypt, designed by an Irish architectural team led by Shih-Fu Peng. This museum was intended to replace the outdated Egyptian National Museum in Midan Tahrir. However, the completion of the project has been put on hold indefinitely. A little over a hundred years ago, El Haram Street was nothing more than a dusty track surrounded by fields. Today, it has been transformed into a bustling area with major roads, apartment blocks, retail strips, restaurants, and nightclubs. The city has now expanded to the edge of the desert plateau. While this development has had its drawbacks, the Egyptian Supreme Council of Antiquities is taking steps to control and guide future development around the Pyramids. Visit Giza to experience the vibrant atmosphere and the exciting blend of modernity and ancient wonders!

Map & Climate

Popular Foods

Ful Medames - This traditional Egyptian dish consists of cooked fava beans simmered in a savory broth, often garnished with olive oil, chopped parsley, and spices. It's typically served with vegetables, flatbread, or rice, making it a filling and nutritious meal. The dish is usually vegetarian but can include chicken or lamb in some variations.

Koshari - A popular Egyptian street food, Koshari is a delicious mélange of rice, lentils, pasta, chickpeas, tomato sauce, and fried onions. It's typically seasoned with vinegar, garlic, cumin, and other spices, and served hot. Some versions may also include slices of boiled egg or crispy potato chips. This vegetarian dish is known for its hearty and comforting flavors, perfect for a quick and satisfying meal.

Molokhia - This traditional Egyptian soup is made from finely chopped jute leaves (also known as molokhiya) cooked in a blend of garlic, coriander, and lemon juice. It is typically served with a side of rice, bread, or grilled chicken, and seasoned with salt, pepper, and other spices per taste. While the soup is mainly vegetarian, it can also include chicken stock or small pieces of meat in some variations.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing