Understand
Located alongside the majestic Cacheu river, Cacheu is a captivating town that carries a remarkable history. Once an esteemed colonial settlement in Africa, it stands as a testament to the courage and resilience of early explorers. Immerse yourself in the tales of the past as you explore the quaint streets and immerse yourself in the unique culture of this extraordinary place!
Popular Foods
Cachupa is a traditional stew from Guinea-Bissau that is a mix of meats, fish, and seafood. The primary meats used in this dish are goat, rabbit, and chicken, but it can also be prepared without meat, making it vegetarian-friendly. The stew is cooked with coconut milk, palm oil, cassava, corn, and various spices, giving it a rich and flavorful taste. Põrridge is a simple yet filling porridge made from rice, beans, and other grains. It is a staple food in Guinea-Bissau and is often served with fish, chicken, or a variety of vegetables. The dish can be prepared with or without meat, depending on personal preference or availability. Its consistency is thick and creamy, providing a comforting meal for people across the country. Amora is a refreshing, alcoholic beverage made from the fermentation of palm wine. This drink is common throughout West Africa, including Guinea-Bissau. Amora typically has an effervescent quality due to the carbon dioxide produced during fermentation. The taste varies depending on the type of palm tree used, but it generally has a slightly sweet and tart flavor profile. Historical Appearance
Traditional Male Clothing Traditional Female Clothing
Comments
NO COMMENTS