Understand

The Burgraviate, a historic territory of Tyrol, holds the secrets of a bygone era. Nestled in the picturesque Adige/Etsch Valley, this district was once the center of power in Tyrolean history. Admire the charming town of Meran, which served as the capital of Tyrol from 1418 to 1848. Wander through its streets, exuding the elegance of the Belle Epoque era. Visit the village of Tirol, the former administrative center of the Tyrolean county before Meran assumed the role. Delve into the stories of an illustrious past as you explore the Burgraviate, which derived its name from the burgrave who ruled over it. Discover the roots of the Tyrolean rebellion against Napoleon in the scenic Passeier Valley, where the legendary Andreas Hofer lived. Immerse yourself in the rich cultural tapestry of the region, where a blend of Catholic traditions and a multicultural lifestyle coexist. Experience the unique climate of the Burgraviate, home to the northernmost Mediterranean vegetation in Europe. Indulge in the beauty of this enchanting district, where history and nature intertwine to create a captivating tapestry.

Get in

The Burgraviate is easily accessible by public transportation, making it a convenient destination for travelers. Specifically, there are excellent connections from Bolzano to The Burgraviate. Whether you prefer trains, buses, or trams, you have plenty of options to choose from when traveling to this charming location.

Map & Climate

Popular Foods

Pizza Margherita - A classic Italian pizza featuring a thin crust, topped with San Marzano tomatoes, mozzarella cheese, fresh basil, and olive oil. The pizza is typically circular, baked in a wood-fired oven and cut into slices.

Pasta Carbonara - This beloved Italian dish features cooked spaghetti tossed with eggs, pancetta (or bacon), grated cheese (typically Parmesan or Pecorino Romano), and black pepper. The residual heat from the pasta cooks the eggs, creating a creamy, savory sauce that clings to each strand of pasta.

Risotto alla Milanese - A creamy, savory rice dish originating from Milan, made with Carnaroli rice, saffron, butter, and Parmesan cheese. It features a rich, slightly spiced flavor and a smooth, creamy texture.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing