Understand

Buraimi, a captivating oasis town on the border of the United Arab Emirates, invites you to embark on an extraordinary journey. Its neighboring city on the UAE's side of the border is none other than the enchanting Al Ain—a testament to the town's remarkable surroundings. While Buraimi might be smaller and less opulent than Al Ain, it possesses a unique charm that sets it apart. As you wander through the streets of Buraimi, you will notice that they remain nameless, adding a sense of mystery to this hidden gem. Development in the town is scattered, creating a mosaic of large villas that can be found a few meters away from the main roads—truly a visual feast for the eyes. Be prepared to engage in a thrilling exploration, as footpaths are scarce outside of the bustling main streets. In the past, many expatriates from Al Ain opted to reside in Buraimi due to its more affordable living costs. Renting villas and apartments in Buraimi amounted to only half the price of their equivalents in Al Ain. However, the change in border policy has led to the relocation of many expatriates back to Al Ain. Long waiting times at the border checkpoints during peak traffic hours took their toll on the time-honored expatriate community. Nevertheless, Buraimi continues to be a charming haven that beckons the adventurous spirits of travelers, eager to immerse themselves in its unique allure.

Map & Climate

Popular Foods

Dish 1: MachboosMachboos is a traditional Omani rice dish made with basmati rice, fish, chicken, or shrimp. The seafood version, known as Machboos Mhimas, is particularly popular. It features succulent, spiced fish or shrimp cooked with the rice, creating a flavorful and aromatic meal. The dish is often served with a side of salada, which consists of mixed vegetables and a tangy dressing.

Dish 2: ShawarmaShawarma is a popular street food in Oman that can be found at nearly every corner. Made from marinated meat (usually chicken, beef, or lamb) that's slowly roasted on a vertical spit, shawarma is thinly sliced and served in pita bread with a choice of vegetables, herbs, and sauces. A popular variant is the chicken shawarma roll, which is generously stuffed with juicy, flavorful chicken and fresh veggies.

Dish 3: KhameerKhameer, also spelled khamir or khameerat, is a traditional Omani dessert made from fermented goat's milk or camel milk. It has a thick, creamy consistency and a slightly sour taste due to the fermentation process. Khameer is often served chilled, making it a refreshing treat in the hot Omani climate. Sometimes, dates or other fruits are added to the mixture for extra sweetness.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing