Understand

Located in Indonesia, Bunaken is a renowned destination for diving and snorkeling activities, attracting visitors from all corners of the globe. The main attraction is the banana-shaped Bunaken Island itself, which is part of a sprawling marine national park spanning 890 square kilometers. Additionally, the park includes other captivating islands such as Manado Tua, characterized by its distinctive cone-shaped extinct volcano, as well as Siladen, Mantehage, Nain, and Nain Kecil. The Bunaken National Marine Park not only captivates with its natural beauty but also supports the livelihoods of around 20,000 local inhabitants. While conflicts occasionally arise due to this, the collaborative efforts between national and local government authorities, conservation groups, business owners, and communities have yielded remarkable success. Many consider Bunaken as a shining example of how Indonesia should preserve its precious marine treasures.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing