Eve-Wiki | Bukit Barisan Selatan National Park information -- World Atlas & Encyclopedia

Bukit Barisan Selatan National Park information

Nature Wildlife Rainforests Biodiversity Conservation

Shelter

31.00$

Food

1.89$

Safety

0.6

Explore

Welcome to the Bukit Barisan Selatan National Park, a pristine wilderness spanning the provinces of Lampung, Bengkulu, and South Sumatra in Indonesia's captivating Asia. With a total area of 3,568 km, this national park is a haven for nature enthusiasts and adventure seekers alike. Immerse yourself in the breathtaking landscapes, encounter rare wildlife, and trek through lush rainforests that teem with biodiversity. Together with Gunung Leuser National Park and other protected areas, Bukit Barisan Selatan forms a vital conservation corridor. Prepare to be awe-inspired by the natural wonders that await you in the heart of Asia.

Understand
Map & Climate

Understand

The park, with its vast expanse of 3,568 square kilometers, encompasses the provinces of Lampung, Bengkulu, and South Sumatra. Together with Gunung Leuser National Park and Kerinci Seblat National Park, it forms a UNESCO World Heritage Site known as the Tropical Rainforest Heritage of Sumatra. Embark on an awe-inspiring journey through this pristine wilderness, where the wonders of nature unfold at every turn. Immerse yourself in the lush rainforests, marvel at the diverse wildlife, and witness the harmony of ecosystems thriving in this protected sanctuary. Explore the links below to learn more about the enchanting Gunung Leuser National Park and Kerinci Seblat National Park, which contribute to the collective magnificence of this extraordinary World Heritage Site.

Map & Climate

Popular Foods

Nasi Goreng is a popular Indonesian dish, which literally translates to 'fried rice'. It is typically made with a blend of white and fried rice, accompanied by a variety of ingredients including eggs, chicken, shrimp, or beef, along with vegetables such as carrots, peas, and green onions. Seasoned with soy sauce, salt, and sometimes chili, Nasi Goreng offers a savory taste and can be found throughout Indonesia as a staple meal.

Sate is a diverse category of dishes found across Southeast Asia, but it holds a special place in Indonesian cuisine. Made of seasoned, skewered, and grilled meats, Sate can feature various types of protein, including chicken, beef, goat, or even offal. These skewers are traditionally served with a spicy peanut sauce and often accompanied by rice or other side dishes. Sate is a favorite street food in Indonesia and caters to both those who prefer meat or vegetarian options.

Rendang is a traditional Indonesian beef curry that is slow-cooked to achieve a tender and succulent texture. The meat is cooked in coconut milk, causing it to absorb the spices and become infused with their flavors. Rendang typically features a combination of spices like lemongrass, galangal, turmeric, and chilies, alongside other regional variations. This hearty, flavorful dish is often served over rice and enjoyed during festive occasions or as a comforting meal.