Understand
Embark on a thrilling adventure in the wilderness of Brac, but remember to take along your trusty Knueppelsk! This chunky wooden stick is a must-have accessory recommended by the locals to ward off the abundance of snakes, especially in the Milna area. Don't underestimate the importance of this simple tool as it can provide you with the protection you need to explore the untamed beauty of Brac. Brace yourself for encounters with awe-inspiring wildlife and let the captivating landscapes of Brac leave you spellbound!
Map & Climate
Popular Foods
DISH 1: ŠtrukliŠtrukli is a traditional Croatian pastry, predominantly found in the region of Istria. It consists of thin layers of pastry filled with a mixture of cheese, spinach, or meat, then rolled up and either fried or baked. Usually served as a savory dish, it can be enjoyed during both lunch and dinner. The cheese-filled variant is particularly popular.
DISH 2: BrujetBrujet is a traditional Dalmatian fish stew made with various Mediterranean fish, shellfish, tomatoes, potatoes, garlic, and white wine. The fish is often cooked whole or in large pieces and infuses its flavors into the stew while simmering gently. The stew is typically seasoned with herbs such as rosemary, thyme, and parsley, and served with a side of crusty bread to mop up the flavorful broth.
DISH 3: PekaPeka is a slow-cooked lamb dish originating from the region of Bosnia and Herzegovina, which is now a popular dish throughout Croatia. The lamb is marinated in a blend of garlic, salt, and pepper before being placed atop a bed of potatoes, bell peppers, and onions. The entire meal is covered with a large, heated stone or metal lid, trapping steam within and allowing the flavors to intensify. This hearty meal is traditionally cooked over an open flame, imparting a smoky flavor to the meat.Historical Appearance
Traditional Male Clothing
Traditional Female Clothing
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