Understand

Discover the captivating town of Boyle, nestled at the foot of the Curlew Mountains near the stunning Lough Key in the northern part of the county. Boyle is not only blessed with breathtaking natural landscapes but also surrounded by historical wonders. Close by, you can explore the ancient Carrowkeel Megalithic Cemetery, marvel at the mystical Drumanone Dolmen, and indulge in the thrilling fishing experiences offered by the beloved Lough Arrow and Lough Gara. As of 2010, the vibrant town had a population of 3000, making it a lively and welcoming place to visit.

Map & Climate

Popular Foods

Dish 1: Irish StewIrish Stew is a traditional Irish dish consisting of lamb or mutton, onions, potatoes, and turnips slowly cooked together in a savory broth. The meat typically used is lamb or mutton, making it non-vegetarian. The stew is known for its hearty and comforting taste, best enjoyed on chilly days. It carries a mildly spiced flavor profile with an emphasis on the wholesome ingredients.

Dish 2: ColcannonColcannon is an Irish mashed potato dish featuring cabbage and onions, seasoned with butter, salt, and pepper. This vegetarian dish is often served as a side or comfort meal, particularly during the winter months. The blend of mashed potatoes, cabbage, and onions creates a distinctively earthy and slightly sweet flavor, with a smooth and creamy texture.

Dish 3: Bacon and CabbageBacon and Cabbage is a classic Irish dish made by boiling bacon and cabbage together, resulting in tender meat and softened cabbage leaves. The non-vegetarian meal is typically enjoyed during festive occasions, such as St. Patrick's Day or other celebrations. The dish offers a unique combination of smoky, salty bacon paired with the subtle sweetness of cabbage, providing a satisfying and robust flavor profile.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing