Understand

Welcome to the island of Boipeba, a paradise of rare beauty surrounded by the ocean and the Inferno River estuary. This stunning island is home to diverse ecosystems, making it a haven for nature lovers. The dense Atlantic rainforest, serene salt marshes, towering sand dunes, and extensive mangroves create a tapestry of natural wonders. Picture yourself strolling along the coconut-palm fringed beaches, with crystal clear waters and vibrant reefs just a few steps away. Explore the wide reefs, filled with canals and shallow pools teeming with colorful coral, algae, fish, mollusks, and starfish. Don't be surprised if you spot turtles laying their eggs on the beaches, adding to the island's wildlife abundance. As you venture into the forested areas, keep an eye out for the various species of birds, armadillos, foxes, and reptiles that call Boipeba home. It's no wonder that UNESCO has recognized Boipeba as a Biosphere Reserve and a World Heritage Site. With its commitment to sustainable development, the island's residents have formed the Amabo association, aiming to better the lives of the local population while protecting the island's precious ecosystems. Join us on this exhilarating journey, where you can immerse yourself in nature's finest creations while contributing to the preservation of this unique island.

Map & Climate

Popular Foods

Feijoada is a traditional Brazilian stew made with black beans and various meats, typically including pork, sausage, and beef. It's cooked slowly with onions, garlic, and spices, resulting in a rich and hearty dish. Often served with white rice, orange slices, and farofa (toasted cassava flour).

Pão de queijo, also known as Brazilian cheese bread, is a popular snack or appetizer made with tapioca flour and cheese. These small, round balls have a crispy exterior and a soft, cheesy interior. Commonly filled with cheese like mozzarella or minas cheese, they can be enjoyed warm or cold.

Moqueca is a seafood stew originating from the northeastern region of Brazil. It consists of fresh fish, shellfish, coconut milk, onions, tomatoes, and regional spices, cooked in a single pot. Usually served with white rice, it showcases the abundance of seafood found along Brazil's extensive coastline.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing