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Calling all car enthusiasts! This road is exclusively for cars. VA-7 offers an exciting journey from Winchester or Shenandoah in the west and Leesburg in the east. It cuts right through the heart of Bluemont, although this charming town doesn't have a traditional downtown "center". If you're traveling from Northern Virginia on US-50, make sure to turn right on Snickersville Tpke after crossing US-15. Oh, and speaking of US-15, it leads south to connect with I-66 near Gainesville, close to the historic Manassas National Battlefield. If you're coming from Harpers Ferry, take VA-671/Harpers Ferry Rd south from US-340 and embark on a breathtaking scenic route through the back roads, starting with a right turn on Cider Mill Rd. To keep things simple, the best route from Washington, D.C. is I-66 W to US-50 W. And if you're traveling from Baltimore or Central Maryland, take US-70 W to Frederick and switch to US-340 S before continuing to your destination. So many routes to choose from, each offering its own unique adventure!
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**1. Hamburger**The hamburger, often simply called a burger, is a sandwich consisting of a cooked patty of ground beef, usually served in a bun with toppings and condiments such as lettuce, tomato, onion, cheese, and pickles. It is a quintessential American fast food item that can be found at restaurants, fast food joints, and even street vendors throughout the country. While traditional hamburgers typically include beef, there are also vegetarian options available made from plant-based ingredients. **2. Pizza**Pizza is a popular Italian-American dish consisting of a yeasted flatbread base, typically topped with tomato sauce, cheese, and various other ingredients such as meats, vegetables, and herbs. In the United States, pizza is often sold as both a take-out and sit-down dining option, with numerous regional variations in styles and toppings. Pepperoni is a particularly popular topping in the U.S., but vegetarian and vegan pizzas are also widely available. **3. Fried Chicken**Fried chicken is a southern-style dish comprised of marinated chicken pieces that are coated in a seasoned flour mixture and deep-fried until golden brown and crispy. Originating from the American South, fried chicken has become a staple in the country's culinary landscape, with various regional variations in preparation styles and seasonings. It can be enjoyed as a standalone meal or as part of a larger feast, and although traditionally prepared with chicken, vegetarian alternatives do exist. Historical Appearance
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