Understand

Bilbao, a city located on the picturesque banks of the Nervin river, offers a milder climate compared to other parts of the peninsula. With temperatures rarely dropping below freezing in winter and seldom exceeding 35C in summer, it provides a comfortable environment for outdoor activities. However, the city's abundance of rainfall brings both advantages and challenges. The lush green hills surrounding Bilbao are a refreshing sight after spending time in the arid plains of the south. On the other hand, planning a sunny day at the beach becomes slightly unpredictable due to the variable weather. With a population of over 372,000 in Bilbao itself and more than 1,000,000 in the metropolitan area, the city is vibrant and bustling. Divided into eight district areas including Deusto, Uribarri, and Abando, each region contributes to the unique ambiance and cultural offerings of Bilbao.

Popular Foods

Paella - A iconic Spanish rice dish originating from Valencia, made with saffron, garlic, onions, a variety of vegetables, and different types of meat, fish, or seafood. It's typically cooked in a wide, shallow pan over an open flame.

Tortilla de Patatas - A widely popular Spanish omelette made with potatoes, onions, and sometimes peppers. This dish is typically cooked in olive oil and can be enjoyed as a meal on its own, or as a side at gatherings and festivals.

Gazpacho - A chilled, refreshing Spanish soup made primarily of raw tomatoes, peppers, cucumbers, onions, garlic, bread, and olive oil. It often includes other regional ingredients, and its consistency varies from chunky to smooth. Gazpacho is traditionally served during hot summer months, making it a perfect treat for those looking to cool off.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing