Understand

Beypore, a delightful coastal town in India's picturesque state of Kerala, holds a rich historical legacy and offers a panoramic landscape. Once known as Beypuram and later renamed by the renowned Tippu Sultan as Sultan Pattanam, this place has a charm that captivates every visitor. The Beypore port, one of Kerala's oldest, has played a significant role in trade with the Middle East. Its wooden ships, known as Dhows or Urus, have long been sought after by Arab merchants for trading and fishing. Today, these exquisite vessels have also become popular tourist attractions, allowing visitors to experience the grandeur of maritime history. A visit to Beypore is incomplete without exploring the TASARA creative hand weaving center, which showcases traditional craftsmanship and attracts visitors and students from all over the world. As you wander through this coastal town, you will be enchanted by the beauty of the Chaliyar Puzha, the fourth longest river in Kerala, which gracefully flows through Beypore. Immerse yourself in the scenic beauty, cultural heritage, and warm hospitality of Beypore, a destination that seamlessly blends history, natural splendor, and artistic excellence.

Map & Climate

Popular Foods

Dish: Butter Chicken (Murgh Makhani)Butter chicken is a rich and creamy curry made with marinated chicken pieces cooked in a tomato-based sauce. The dish originated in the Indian subcontinent and gained popularity in Canada due to the large population of Indian immigrants. It's typically served with basmati rice and naan bread. Butter chicken contains meat – chicken.

Dish: BiryaniBiryani is a popular rice dish made by cooking Basmati rice with meat (usually chicken, goat, or fish), vegetables, yogurt, and a blend of spices. It originates from the Indian subcontinent and is often considered the national dish of Pakistan. It's known for its flavorful layers and distinct aroma. Biryani contains meat – primarily chicken, goat, or fish.

Dish: SamosasSamosas are deep-fried or baked pastry snacks filled with a savory mixture of spiced potatoes, onions, peas, and sometimes meat. They originate from South Asia and have become a popular street food across India. Often served as an appetizer or a quick snack, samosas can be found at roadside stalls, train stations, and even weddings. Samosas can contain meat – typically potatoes, onions, and peas, but some varieties may include meat such as chicken or lamb.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing