Understand

Beppu, known as the "Home of the Hot Springs," is a small but fascinating city in Japan. Its claim to fame lies in its unique and plentiful hot springs, which are considered one of Japan's Three Great Hot Springs. But that's not all - Beppu is also home to eight Jigoku or "Hells," which are thermal vents that create water too hot for hot springs. Each Jigoku offers a different Japanese theme, making them intriguing tourist attractions that cannot be missed. Situated along the coast and hugged by mountains, Beppu stretches thin yet long, adding to its charm. Most of the famous onsens and tourist destinations, including the Jigoku, can be found in the Kannawa area, which is located on the opposite side of the city from the train station. Thankfully, Beppu's tourist-centric bus system ensures that getting around the city is a breeze. So, prepare yourself for an unforgettable adventure in Beppu!

Map & Climate

Popular Foods

Sushi: Sushi is a traditional Japanese dish consisting of vinegared rice served with various toppings, typically fish or seafood. The rice is usually accompanied by a small piece of nori (seaweed) and sometimes features a dab of wasabi, pickled ginger, or soy sauce. There are many variations, including nigiri (hand-pressed sushi), maki (rolled sushi), and sashimi (slices of raw fish).

Ramen: Ramen is a widely popular soup dish in Japan that includes Chinese-style wheat noodles served in a meat or fish-based broth. It is often garnished with ingredients such as pork, dried seaweed, menma (fermented soybean paste), scallions, and miso paste. The dish can be found in various styles, including tonkotsu (pork bone broth), shoyu (soy sauce broth), and miso.

Tempura: Tempura is a deep-fried dish where seafood, vegetables, or mushrooms are battered and then cooked in hot oil. The light, crispy batter turns golden brown and creates a contrast with the soft textures of the ingredients inside. Traditional tempura elements include shrimp, sweet potato, pumpkin, spinach, and green beans. It is typically served with a dipping sauce made from soy sauce, Mirin, and dashi.

Historical Appearance

Traditional Male Clothing

Traditional Female Clothing